Our Favorite Cinnamon Chip Muffins
Tender muffins studded with cinnamon chips and drizzled with a cinnamon glaze!
*Self-rising flour is a lower protein flour with salt and baking powder added. The lower protein flour helps make a tender biscuit or muffin. The added salt and flour are a nice baking shortcut!
Make Your Own Self-Rising Flour:
1 1/2 cups flour
2 1/4 teaspoons baking powder
1/4 + 1/8 teaspoon salt
*Cinnamon chips can sometimes be found along with the other baking chips at your grocery store. I really like to make my own Cinnamon Chips. See blog article for link to recipe or search “Cinnamon Chips” on epicuricloud.com.