Whisk together all ingredients or blend in food processor. Makes about 1 1/2 cups dressing. Store in refrigerator for up to a week. I usually dress my cabbage about an hour before serving.
Mincing Herbs in Food Processor:
If you're making the dressing in a food processor. You can easily mince the herbs first. With the until running - drop the herbs down through the feed tube. Make sure the bowl and herbs are nice and dry. For 2 tablespoons minced parsley or dill - I use about 1/4 cup fresh parsley or dill. For mincing chives in the food processor, cut the chives into about 1" pieces before dropping into food processor.
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Cole Slaw Dressing https://www.epicuricloud.com/homemade-coleslaw-with-buttermilk-herb-dressing/ February 7, 2020