A moist and delicious cake from 3 ingredients! This is such a fun way to make a boxed cake mix. Instead of adding the typical the water and oil to your cake mix, you add melted ice cream along with some eggs. Think of all the flavor combinations you can try!!
Servings: 24cupcakes, 1 bundt cake, 2-layer cake, or 1 (13" x 9") cake
Ingredients
1box (15.25 ounces)cake mixany flavor
2cupsmelted ice creamany flavor
3largeeggs
non-stick baking spray with flourif using a pan (use paper liners for cupcakes)
Instructions
Preheat oven to temperature listed on cake mix box.
Prepare your cake pan with non-stick baking spray (the kind with the flour) or use cupcake liners for cupcakes
In large bowl, mix together cake mix, melted ice cream and eggs.
Pour into your desired baking pan and bake for the time listed on the cake mix box.
Notes
Ice Cream Note:
Most pints of ice cream are 2-cups when melted, unless it’s a brand that pumps a lot of air into their ice cream. If that’s the case, just add some milk to make up the difference
Almost Homemade Cream Cheese Frosting:
Beat with electric mixer until smooth 1, 8-ounce "brick" cream cheese (room temp.). Mix in 16-ounce container vanilla frosting and 1 teaspoon vanilla extract.
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