Here are some combinations I have tried with my KitchenAid Shave Ice Attachment.Each combination/"recipe" gives amount to fill 1 plastic "ice mold" cup.You can fill about 7-ounces up to the "fill-line" on each cup.Each frozen ice mold cup will make about a pint of shave ice.
Sweet Creamy Espresso Shave Ice - mix well before freezing
1shot (1 oz)espresso
2tablespoonssweetened condensed milk
5ouncesmilk
Un-Sweetened Creamy Espresso Shave Ice
1shot (1 oz)espresso
6ouncesmilk
Cold Brew Cloud
3.5ouncescold brew coffee
3.5ouncesmilk
Vanilla Cream - mix well before freezing
1ouncesweetened condensed milk
6ouncesmilk
1/4teaspoonvanilla extract
Fluffy Banana Freeze
1-2ripe bananassmush in ice cup up to fill-line with fork
Cosmo Blizzard (cocktail) - see below for alcohol ingredients & info.
7ouncescranberry juicesuch as Ocean Spray type
Basic Fruit Syrup (for topping shave ice)(this recipe from KitchenAid)
2.5cups (400g)fruit
3/4cup (180 ml)water
1/2cup (130g)sugar
1pinch (0.9g)salt
30 mljuice of 1 lemon or lime - unless making citrus flavor
Instructions
General Instructions:
For all of the above combinations I used the fine shave ice blade and did not need to temper the ice mold "pucks" - just let them sit out long enough so you can pop them out of the mold.Each combination/"recipe" gives amount to fill 1 plastic "ice mold" cup.You can fill about 7-ounces up to the "fill-line" on each cup.Each frozen ice mold cup will make about a pint of shave ice.Freeze 12+ hours or until completely frozen.You can "harvest" the frozen pucks by removing the frozen puck from the cup and storing the pucks in a freezer bag/container.
Any Combination/Recipe with Sweetened Condensed Milk -
Make sure to mix the the thick sweetened condensed milk well into the other ingredients - so it doesn't settle to the bottom of the ice mold cup during freezing. I usually just whisk the ingredients in a bowl until well mixed. (not vigorous whisking - don't really want to aerate.)
Cosmo Blizzard Cocktail:
To each chilled martini glass add:
1 1/2 oz chilled vodka, 1/2 oz chilled triple sec and 1/2 oz lime juice
Shave the frozen cranberry juice puck into a bowl and spoon over the alcohol mixture in each glass.
Garnish with a lime wheel and a cocktail straw.
Basic Fruit Syrup Instructions:
Add all ingredients in saucepan and bring to boil.
Simmer until sugars are dissolved and fruit is soft.
Puree all ingredients and strain.
Cool completely. Add water if too thick to sink into shave ice.
Note: all fruit is different as far as sweetness and moisture content - all measurements are approx.
Topping Ideas:
The coffee and banana mixtures are tasty with caramel, chocolate syrups, whipped cream and/or sweetened condensed milk.Fruit syrups are delicious on plain shaved ice and the vanilla cream
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