When everything on your Thanksgiving table is beige and roasted…
It’s nice to have a fresh and colorful salad. This one combines pear, cucumber and sweet red pepper tossed with dried cranberries, feta and pumpkin vinaigrette. Toasted pepitas (hulled pumpkin seeds) are sprinkled on the top. If you can find it, a drizzle of toasted pumpkin seed oil makes it extra special!
Autumn Chopped Salad with Pumpkin Vinaigrette:
Thanks for spending some time in the cloud with me! I hope you enjoy the recipe. Tina ( :