We love pasta salad at our house…
and this one if definitely a favorite! It has a nice light dressing and it’s filled with lots of fresh veggies. It’s the perfect side to your BBQ or picnic favorites. It’s also delicious with some grilled chicken tossed in – dinner done!
Spinach, Parmesan and Orzo Salad:
Cut Spinach into Thin Strips or Chiffonade: Tear off stems and stack leaves, (Maybe 8 large leaves at a time.)
Roll into “cigar” shape.
PERFECT FOR PINNING: ⬇