KitchenAid NEW Ice Cream Bowl Attachment K65279
Low carb/Low sugar Peach Ice Cream
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New Recipe!
Easy Strawberry Swirl Ice Cream (No Eggs)
Simple homemade vanilla ice cream, swirled with fresh strawberry puree! I love strawberry ice cream, but I love this even more – you get to taste the creamy vanilla and the fruity strawberry – all gently swirled together! (Makes about 1.5 quarts)
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Make Ice Cream Sandwiches:
Cherry Berry Oatmeal Cookies [Melted Butter, No Chilling]
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Easy Homemade Vanilla Ice Cream (No Eggs)
Classic Homemade Vanilla Ice Cream!! 4 simple ingredients! Savor this scrumptious vanilla ice cream plain or mix-in something like chocolate chips or chopped up candy bars. I love to add those tiny peanut butter cups! (Makes about 1.5 quarts)
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Butter Toffee Crunch Ice Cream
Easy & Delicious Homemade Ice Cream!! Reminds me of that old fashioned "Butter Brickle" flavor. It's a Rich and creamy, butter and brown sugar flavored base with crunchy toffee bits mixed in. (Makes about 1.5 quarts)
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Tina’s Honey Ice Cream Recipe ⬇️
Bee 101: Honey & Peach Pie Sundae Cups
This is a fun version of peach pie A’ la mode! It’s super simple to make with a 3-ingredient ice cream recipe! The pie crust cups could be used for all sorts of creative recipes!
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Lime Sorbet
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“Lighter” Vanilla Ice Cream (less fat)
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25 Minute “Healthy” Vanilla Ice Cream
I found this one on the web – for those of you who have requested WW type ice cream recipes! Uses yogurt, milk, liquid stevia & xanthum gum
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Basic Vanilla Ice Cream Recipe (No Cook, No Eggs)
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Chocolate Ice Cream Recipe
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KitchenAid Ice Cream Recipes: Avocado Lime & Espresso Gelato
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KitchenAid Ice Cream Bowl Use & Care Guide
Includes 12+ Recipes and Variations (Raspberry Sorbet, Mango Lime Sherbet, Butter Pecan…) For the Butter Pecan Recipe – I find it freezes best in half batches)
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Death By Chocolate: Low-Carb Ice Cream Recipe
I haven’t tried this one, but looks yummy!
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Sugar-Free Vanilla Ice Cream
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Sugar Free Strawberry Ice Cream
I used Truvia Confectioners Calorie Free Sweetener
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KitchenAid Pro600 Bowl-Lift 6QT Stand Mixer: K50218
Stand Mixer Recipes:
Hot Honey Chicken Dip
All the flavors of Nashville Hot Honey Chicken combine with creamy cheeses and bacon to create an irresistible dip! You can totally adjust the "Hot" factor in this dip, by adding more or less hot sauce! As written the dip has mild heat that balances nicely with the touch of honey and creamy cheeses.
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Easy Spiced Citrus Cake (Super Moist!)
This moist delicious bundt cake is easy and always a crowd pleaser! It's a quick cake to mix together as it starts with a spice cake mix and a box of lemon instant pudding – then you mix in eggs, oil and orange juice, which makes it tender and moist. Finish off the cake with a drizzle of orange glaze. I love serving this cake as a coffee cake in the cooler fall weather!
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Guacamole! Stand Mixer
Guacamole made easier by mashing with your stand mixer! The results are creamy, chunky and full of flavor! So much more delicious than store bought!
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Stand Mixer Pizza Dough – Makes 2, 12-inch pizzas
Five simple ingredients and some rising time – that’s about all that is needed to make delicious homemade pizza crust! This recipe makes enough for 2, 12″ pizzas.
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Tina’s Pie Crust Recipe
A simple pie crust recipe for your food processor, your stand mixer or to make by hand This is the recipe I use in all my KitchenAid on QVC demonstrations.
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Make Ahead Whipped Cream (Stabilized)
You can stabilize whipped cream by adding a little instant pudding mix to the heavy cream. It will help to keep your whipped cream from weeping and deflating – so you can whip it up to a day in advance! This recipe also makes a great whipped cream frosting and I use as a substitute for Cool Whip.
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Other Stand Mixer Recipes:
Parmesan Herb Cloud Bread
A grain-free, gluten-free, keto friendly “bread” made of whipped egg whites and egg yolks beaten with cream cheese and some seasonings.
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Pie Filling Easy Cake Recipe:
This recipe uses just 4 ingredients and makes a moist, fluffy, fruity cake! All you do is mix together a cake mix, can of pie filling, 3 eggs and some vanilla extract! You can bake it as a layer cake, 9” x 13” cake or 24 cupcakes!
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Lemon Cream Cheese Frosting
A delicious lemony twist on the classic cream cheese frosting!
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Lemon Cream Cheese Sugar Cookies
These Soft Cream Cheese Sugar Cookies are thick, soft and chewy with a delicious lemony twist! They're topped with lucious Lemon Cream Cheese Frosting! Makes 2 dozen (2 1/2 inch approx.) Cookies.
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Creamy Mashed Potatoes
Creamy, fluffy, buttery mashed potatoes that you can mash with your hand mixer or mash and whip with your KitchenAid Stand Mixer (see video in recipe post on website.) Make ahead 1-2 hours and keep them warm in your slow-cooker.
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Fluffy Overnight Cinnamon Rolls
These cinnamon rolls rise overnight in the refrigerator.
This dough is rich with butter, milk, an egg and egg yolks – reminds me of tender and rich brioche dough. I always spread the warm rolls with a simple icing the melts, coats the rolls and slips into all the cinnamon swirls. Sometimes I make a simple butter, powdered sugar and milk icing, sometimes I make one with cream cheese – either way, they’re delicious!
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Cream Cheese Frosting
This is one of my favorite frostings. It’s easy to whip together and delicious with almost any cake and cinnamon rolls too!
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Homemade Garlic Parmesan Crescent Rolls (or Plain)
Homemade crescent rolls are rich, buttery and bake up fluffy and light! They are truly special and worth a little extra time. You can choose the Plain Buttery Homemade Crescent Roll version or the Parmesan Garlic Crescent Rolls! Both are scrumptious!
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Ruff, Ruff Truffles: Pumpkin & Peanut Butter Dog Treats
These soft doggie treats with pumpkin and peanut butter come together quickly in a food processor.
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